Pantan Musara - Aceh, Sumatra Gourmet One such remarkable offering is

One such remarkable offering is this sumptuous Catuai microlot

Raised-Bed Dried

with notes of dark chocolate

the Cajamarca region boasts a mild climate and incredibly rich soil which is essential for producing world-class coffees

Processing: Washed

Pantan Musara - Aceh, Sumatra Gourmet One such remarkable offering isIndonesian coffee cultivation began on the island of Java in the late 1600s by Dutch settlers who smuggled seeds over from Yemen. From there production spread to the Indonesian island of Sumatra, which became famous for earthy, chocolaty coffees with low acidity and a creamy mouthfeel. In the Aceh region, coffee is grown on volcanic mountains in the midst of the rainforest. Beans from this humid region are processed with the wet hulling method known